The Nakiri knife is a staple of Japanese cuisine with its straight, symmetrical edges that are perfect for chopping and dicing vegetables. Featuring 67-layer damascus steel, this blade is forged in Japan, and built with one purpose: to help you make delicious meals for friends.
✓ Lifetime Warranty
✓ Rosewood Handle
✓ Japanese Forged 67-layer AUS10 Damascus Steel
✓ Razor Sharp
✓ 58-62 Rockwell Hardness
✓ 15° Blade Angle
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